Gios Italian Kitchen Pawleys Island Menu (Update 2025)
Welcome to Gios Italian Kitchen Pawleys Island, where authentic Italian flavors and a warm atmosphere blend seamlessly. Located on Ocean Highway, this delightful eatery is known for its generous portions and exceptional service. Guests rave about the Pesca Del Mar and the Grouper Mediterranean, ensuring they are must-tries for anyone visiting. The chef's specials, including mouthwatering pastas and tender steaks, consistently impress diners.
Patrons appreciate the vibrant energy from the bartenders and the attention to detail from the serving staff, creating a lively yet cozy atmosphere. Reviews highlight the lasagna as a standout dish, along with flavorful appetizers like Burrata Caprese and Fried Mozzarella. Even the desserts, like the chocolate and vanilla tartufo, round out an unforgettable dining experience. Whether you're on a family trip or a girls’ getaway, Gios promises delicious meals and memories that will keep you coming back.
Antipasti
Caprese
tomatoes, Buffalo mozzarella, basil, balsamic and olive oil drizzle
Charcuterie
triple creme brie, Di Parma prosciutto, fig jam, baguette
Meatball Gios
bed of marinara with a touch of alfredo sauce
Calamari Fritti
cherry pepper and kalamata olive tapenade, crisp shallots, spicy tomato aioli
Bruschetta Clasicca
crostini, tomato, crisp shallots, fresh basil, homemade balsamic drizzle
Mozzarella In Carrozza
mozzarella, house breaded and fried until golden with marinara
Prosciutto & Melon
melon topped with Di Parma prosciutto
Verdure Grigliate
portabella mushroom, eggplant, roasted red peppers, melted goat cheese, balsamic drizzle
Cozze Posillipo
PEI mussels served in a spicy San Marzano tomato sauce
Cozze al Vino Bianco
PEI mussels, fresh garlic, white wine lemon butter sauce, italian herbs
Mediterranean
mixed greens, shallots, charred red peppers, imported olives, artichokes, and crumbled feta
Crunchy Gorgonzola
mixed greens, shallots, celery, carrots, walnuts, pears, cranberries, Appalachian gorgonzola
Fork & Knife Caesar
romaine heart leaves, croutons, charred peppers, shallots, boquerones, parmesan crisp
Soup of the Day
Insalate
Pasta
Fresh Pasta
spaghetti, penne, angel hair, fettucini, or linguini, with garlic and oil or marinara
Bolognese
braised veal, beef and pork dressed in San Marzano tomato sauce over fresh spaghetti
Mama’s Lasagna
layered pasta, ricotta, parmesan, mozzarella, ground beef, veal & pork, marinara
Meatball & Sausage
handmade meatballs and sausage over fresh spaghetti with marinara
Broccolini & Pancetta
broccolini and italian bacon, fresh garlic, olive oil, white wine lemon zest, over pasta Nero
Quattro Formaggio
purse raviolis with four cheese blend, marinara sauce, fresh basil leaves
Eggplant Parmigiana
fresh eggplant egg-battered and pan-fried, mozzarella and Parmigiano-Reggiano cheese , baked to perfection, side of fresh spaghetti
Penne alla Vodka
prosciutto, garlic, onions, tomatoes, fresh basil, vodka sauce
Fettuccini Alfredo
fresh fettuccini tossed in a creamy Alfredo parmesan sauce
Lobster Ravioli
sauteed onions, garlic, tomatoes, fresh basil, in vodka sauce
Picatta al Limone e Capperi
lemon caper sauce with linguini
Marsala al Funghi
scaloppine chicken, sauteed mushrooms, marsala reduction, over fettucine
Sorrentino
eggplant, mozzarella & prosciutto served napoleon style, fingerling potatoes, marsala sauce
Mediterranean
artichokes, fresh tomatoes, Kalamata olives, sun-dried tomatoes, capers, served over penne
Parmigiana
topped with fresh mozzarella, fresh spaghetti with marinara
Paglia El Fieno
scaloppini chicken, prosciutto, in cream sauce over fettuccini
Chicken Modena
fresh mozzarella, sun-dried tomatoes, creamy balsamic reduction, penne
Chicken Scarpiello
Bone-in chicken breast over fingerling potatoes, cherry peppers, topped with broccolini spears, balsamic glaze
Pollo (Chicken) & Vitello (Veal)
Frutti di Mare & Carne
Renato’s Favorite
shrimp, mushrooms, broccolini, sun-dried tomatoes, creamy alfredo, fettucini
Pesca Del Mar
scallops, lobster claw meat, mussels, served over linguini in white or red sauce
Scallop & Shrimp Vino Bianco
scallops, shrimp, garlic, lemon butter sauce, linguini
Spaghetti Di Tornola
shrimp, scallops, lobster claw meat, light spicy marinara sauce, spaghetti
Scallops Provencial
sauteed onions, tomatoes, garlic, lemon basil sauce, over linguini
Bistecca Alla Griglia
12oz NY strip prime Angus, pepper dry rub, fingerling potatoes, broccolini
Mare e Monte
6oz New York Strip with scallops, lobster claw meat, over linguini pomodoro sauce